BARFI
(Indian Sweet Dish)
Ingredients
:
4 cups
or 1 liter milk.
1/4 cup or 60gms sugar
1/2 teaspoon cardamom seeds
20 gms Pista or any other nuts
20 gms silver almonds
Preparation
:
Place milk
in a saucepan and bring to boil. Reduce heat to low, simmer for 40 minutes
or until milk has a porridge like consistency. Stir frequently. Add
sugar, stir over heat until dissolve. Add cardamoms, pista nuts, and
almonds. Pour into a greased lamington pan, and cool. Cut into diamonds
to serve
Serves 6 to 8
